Apple Cake Back to Recipes

Enjoy this slice of cake with a warm beverage anyday of the week!

Ingredients:

2 c. flour
2 c. sugar
2 tsp. baking soda
1 tsp. vanilla
1/2 tsp. cinnamon
1/2 c. oil
4 eggs
5 c. tart apples (equivalent to about 5 apples)
2 c. chopped walnuts
Confectioners sugar
Bread crumbs (optional)

Instructions:

In large mixing bowl combine flour, white sugar, baking soda, vanilla, cinnamon, oil and eggs. Beat at medium speed until well mixed. Stir in finely chopped apples and walnuts. Fold into a well greased 12 cub fluted tub pan (optional: heavily coated with bread crumbs). Bake at 350 degress for 60-65 minutes. Cool in pan for about 10 minutes. Turn out on rack and cool completely. Sprinke with confectioners sugar.